73049-73-7
Water
Room Temperature
Mixtures of peptides and free amino acids from peptic digest of animal tissue.
Specifications:
• Amino Nitrogen Content: ≥ 3.4%
• Ash: ≤ 15.0%
• Loss on Drying: ≤ 5.0%
• pH (2.0% Solution @ 25°C): 6.5 - 7.5
• Total Nitrogen Content: ≥ 10.0%
0.1 lbs
Substance Name:N-Debenzoyl-N-(t-butoxycarbonyl)-10-deacetyltaxol; Taxotere; RP-56976; NSC-628503
CAS Number:114977-28-5
Substance Name:3,8-Dihydroxy-6H-dibenzo[b,d]pyran-6-one; 2',7-Dihydroxy-3,4-benzocoumarin
CAS Number:1143-70-0
Substance Name:NSC 79534; sodium vanadium oxide
CAS Number:13721-39-6
Substance Name:Coahibitor; FUT 175; Nafamastat
CAS Number:82956-11-4
Substance Name:3,8-Dihydroxy-6H-dibenzo[b,d]pyran-6-one; 2',7-Dihydroxy-3,4-benzocoumarin
CAS Number:1143-70-0
Substance Name:3,8-Dihydroxy-6H-dibenzo[b,d]pyran-6-one; 2',7-Dihydroxy-3,4-benzocoumarin
CAS Number:1143-70-0
Substance Name:BSA fraction V
CAS Number:9048-46-8
Substance Name:N-Debenzoyl-N-(t-butoxycarbonyl)-10-deacetyltaxol; Taxotere; RP-56976; NSC-628503
CAS Number:114977-28-5
Substance Name:NSC 79534; sodium vanadium oxide
CAS Number:13721-39-6
Substance Name:5-Amino-7-(cyclohexylamino)-1-ethyl-6-fluoro-1,4-dihydro-4-oxo-3-quinolinecarboxylic acid